When my family started SCD, all candy – even the natural sort, sweetened with fruit juices – was out. We had to make our own, so candy became a real treat and, how I remember it, kind of an occasion. I haven’t made a lot of candy as far as variety goes due to the chemistry involved with traditional, conventional candy and the dietary restrictions of SCD, though I’m always working on extending my forte. I hope to have more candy recipes here as time passes (we’re already pretty good on the marshmallows front.)
There’s nothing much to say about these sesame snaps. Requiring few ingredients, they’re very simple and very easy to make, and they’re done within a relatively short period of time. Soon after making, they’re quickly eaten up. In this batch’s case that you see here photographed, I ate most of it, perhaps three quarters. What can you do when it’s left out in the open? I pretty much started eating it after I took the photos.