Category Archives: Announcements

Announcements

Winner of The Gluten-Free Asian Kitchen

Thank you to everyone who entered in the giveaway for The Gluten-Free Asian Kitchen by Laura B. Russell. We had so many entries and it was also a wonderful opportunity to get to know more of my readers. :) This was my first giveaway, and I look forward to doing more in the near future.

Thank you!

Yours truly,

-Z

Guest Blogging for National Autism Awareness Month and My New Newsletter

Today I am guest posting on the blog of Bob’s Red Mill, as part of their campaign for National Autism Awareness Month, with a kid-friendly, gluten-free casein-free recipe for baking powder biscuits.

Autism is something that my family and I are very much involved in. My brother is recovering from and it is because of him and his autism that we became a gluten-free family, in addition to being dairy-free and refined sugar-free, as I write about on this blog’s about page and background. Naturally, it was and is an honour to have participated in a campaign such as that initiated by Bob’s Red Mill and I thank them for giving the opportunity for me to participate.

Read my guest post on Bob’s Red Mill here.

In other news, I have started a newsletter. For now, I have planned it as a bi-weekly newsletter and it has information regarding gluten-free and other news related to allergens as well in addition to what I blog about here. It also has round-ups and highlights of recent blog posts on Z’s Cup of Tea. It will also be another avenue for me to announce my other endeavors in addition to this blog such as if I am guest posting somewhere or any other important news.

Sign up is FREE!  You can sign up simply by clicking the link in the left sidebar under free newsletter or click here.

If you’re on Facebook, you can also sign up there right in Facebook on my page, under the Email Signup link in the left sidebar.

You can read my newsletter’s first issue here.

As always, thank you to all of you, my dear readers, for reading my blog, subscribing to it, and following me on Twitter and being a fan on Facebook.

Till next time,

Zoe